Books > Hot New Releases > Cookbooks, Food & Wine

Price: $17.59 ($29.95)

(as of 2012-10-07 00:12:44 PST)

You save $12.36 (41%)

Cookbooks, Food & Wine

Released: 2012-10-16

Nick Malgieri's Bread: Over 60 Breads, Rolls and Cakes plus Delicious Recipes Using Them by Nick Malgieri


More and more people are rediscovering baking bread from scratch at home. All you need is an expert book with failsafe tips to get you through your first experiments with yeast and "turning" the dough, and Nick Malgieri’s Bread provides you with just that. Working from the essential first building blocks of ingredients, equipment and techniques and taking you right through to the accomplished heights of slow-rise, two-step, and sourdough, this is a masterclass from a master baker. With additional recipes for showcasing your beautiful bread, like Sicilian Pasta with Breadcrumbs, Calzone, Empanadas and a Total Heaven Chocolate Almond Cake, this is the bread baking bible to turn to again and again.
Check All OffersAdd to Wish ListCustomer Reviews

Book Details

Author: Nick MalgieriPublisher: Kyle BooksBinding: HardcoverLanguage: EnglishPages: 240

Similar Books

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
I Love Cinnamon Rolls!
Simply Sensational Cookies
The Seasonal Baker: Easy Recipes from My Home Kitchen to Make Year-Round
The Dahlia Bakery Cookbook: Sweetness in Seattle


Become a fan of My Topseller Ebooks on Facebook for the inside scoop on latest and most exclusive books.